Stephen Darori- Tastes of Zion: One People Many Tastes.(#TastesFromZion) Food, Restaurants and Family Recipes from Israel and the Middle East. Stephen Darori,is a Poet (#BardOfBatYam),(PoetLaureateOfZion) , Gourmet and Cat Lover,Cooks for one and eats for five and has a few to many extra pounds to show for his culinary love and excellence. Follow Stephen Darori on Twitter, Linkedin and Facebook.
Thursday, March 22, 2018
Watermelon Jello Shots.... a recipe by the Bard of Bat Yam (#BArdOfBatYam), Poet Lareate Of Zion (#PoetLaureateOfZion) and Stephen Darori
What you need
2 cups watermelon pulp liquidised
1 packet strawberry jello
1 cup vodka
6 limes
Make sure all ingredients are at room temp
How to do this
1. Prepare limes by cutting them in halves and hollowing out the peel. This may sound easier than it is. The trick is to take a paring knife and score around the insides carefully to loosed the citrus. Then spoon it out
2. Mix watermellon pulp and vodka plus packet of jello together and stir till all jello is dissolved
3. Pour mixture using a measuring cup. Line up limes i use a muffin pan as this keeps them upright and secure. Refrigerate over night.
4. Carefully quarter the halves with a very sharp knife warmed in hot water to stop it sticking.
5. Put back in fridge till you want to serve and enjoy they always a party hit
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